Chinese Food
All Recipes
Stir Fried String beans
Sometimes my boyfriend comes back later when he has something outside. He often asks me to eat first. Don't wait for him. I made beans two days ago. I wanted to leave half of each dish for him. But I think my fried beans are delicious. Can't hel... ...
Steamed clams in Shunde
Country dishes
Fried shrimps with soy bean
It's a combination of chopped peppers, beans and shrimps, and seasoned with chopped peppers. The dishes are beautiful in color, delicious in taste and slightly spicy. It's really delicious.
Just give me garlic and vermicelli? I'll have a scallop. Bet you like it steamed scallops with minced garlic and vermicelli
Meet. It's really a wonderful thing. Who you are will meet what kind of people. Who you meet will have what kind of life. In a twinkling of an eye, Mr. Hu and I will go to the second anniversary with each other's advantages and disadvantages. I ... ...
Fried small potatoes
Shopping in the vegetable market. All kinds of vegetables are in front of you, but I just don't know what to do. When I was worried, I saw the lovely little potato in the corner. I think that someone left a message a few days ago saying that I s... ...
Taji pan fried chicken
Little feather private kitchen series video simple quick food Taji Kwai chicken.
Kung pao chicken
Kung pao chicken is a favorite dish of Zaizai. It's made in microwave oven. It's simple and convenient. Novices can make beautiful and delicious kung pao chicken
A healthy and nourishing cold dish -- Cordyceps and cloud fungus
Cordyceps flower. It's not a flower. It's actually a fruiting body of Cordyceps. Culture medium is a kind of fungus which imitates all kinds of nutrients of natural insects, including grains, beans, eggs and milk. It is very similar to the commo... ...
Stir fried meat with mushroom
I emptied the refrigerator today. There are mushrooms in it. The simplest way is to fry meat.
Steamed scallops with minced garlic and vermicelli
Scallops should be the most popular seafood. From star restaurants to food streets, from snack bars to large stalls, there is a classic Cantonese steamed dish that is hard to refuse. Of course, the price ranges from tens of yuan to tens of yuan.... ...
Hot and sour chicken gizzards
Today, let's make a dish of wine - chicken gizzards with hot and sour sauce. The dishes are ready, of course, and there is no lack of wine. Recently get a treasure beer Yanjing U8 ~ although the acetaldehyde content is not high, it is authentic.... ...
Beer crawfish
I'm a carnivore. I love this wild crawfish. It's delicious. It gives me enough energy. It's all right to eat three Jin for one person~-
Beef ribs with black pepper
Simple edition
Steamed scallops with minced garlic and vermicelli
I want to eat steamed scallops with minced garlic and vermicelli. But I didn't buy fresh scallops with shells. I only bought frozen scallop meat. My brain turned around. I could make it with the paper cup of baking small cake. -
Fried shrimps with minced garlic and vermicelli
Cook for your family. Serve delicious and original seafood quickly. After you try it, you will find that high-grade Cantonese seafood is just that taste. You can enjoy it without going out. Especially in the hot summer. Simple, fast, not in fron... ...
Steamed eggplant with minced garlic
Eggplant belongs to purple vegetable. It is also a very common household vegetable on the table. The vitamin C and saponin contained in eggplant have the effect of lowering cholesterol. I like this steamed dish very much. It's delicious and delicious. -
